NATIONAL CERTIFICATE: POULTRY PRODUCTION

– Demonstrate basic understanding of the poultry production industry  (NQF Level 2, Credits: 2, Price: R1900) (SAQA: 119442, NQF Level 2, Credits: 2, Price: R1900) – Show an understanding of the anatomy and physiology of poultry  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 119452, NQF Level 2, Credits: 5, Price: R4750) – Apply Self Management through the Concepts of Positive Self-esteem and Resiliency  (NQF Level 3, Credits: 2, Price: R1900) (SAQA: 14063, NQF Level 3, Credits: 2, Price: R1900) – Clean and prepare the poultry house for a new flock  (NQF Level 3, Credits: 6, Price: R5700) (SAQA: 119468, NQF Level 3, Credits: 6, Price: R5700) – Demonstrate an understanding of basic health management practices on poultry holdings  (NQF Level 3, Credits: 6, Price: R5700) (SAQA: 119537, NQF Level 3, Credits: 6, Price: R5700) – Demonstrate an understanding of poultry nutrition  (NQF Level 3, Credits: 10, Price: R9500) (SAQA: 119430, NQF Level 3, Credits: 10, Price: R9500) – Lead a team, plan, allocate and assess their work  (NQF Level 3, Credits: 4, Price: R3800) (SAQA: 116714, NQF Level 3, Credits: 4, Price: R3800) – Maintain bio-security in poultry production  (NQF Level 3, Credits: 8, Price: R7600) (SAQA: 119441, NQF Level 3, Credits: 8, Price: R7600) – Maintain health and safety in poultry production  (NQF Level 3, Credits: 2, Price: R1900) (SAQA: 119408, NQF Level 3, Credits: 2, Price: R1900) – Maintain water for poultry production  (NQF Level 3, Credits: 6, Price: R5700) (SAQA: 119402, NQF Level 3, Credits: 6, Price: R5700) – Manage a poultry production facility  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 119417, NQF Level 3, Credits: 5, Price: R4750) – Monitor and manage the poultry production environment  (NQF Level 3, Credits: 10, Price: R9500) (SAQA: 119444, NQF Level 3, Credits: 10, Price: R9500) – Perform and administer record keeping functions in poultry production  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 119429, NQF Level 3, Credits: 5, Price: R4750) – Understand vaccine handling and vaccinating practices for poultry  (NQF Level 3, Credits: 6, Price: R5700) (SAQA: 119420, NQF Level 3, Credits: 6, Price: R5700) – Accommodate audience and context needs in oral communication  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 8968, NQF Level 3, Credits: 5, Price: R4750) – Analyse and respond to a variety of literary texts  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 8971, NQF Level 3, Credits: 5, Price: R4750) – Demonstrate an understanding of the use of different number bases and measurement units and an awareness of error in the context of relevant calculations  (NQF Level 3, Credits: 2, Price: R1900) (SAQA: 9010, NQF Level 3, Credits: 2, Price: R1900) – Describe, apply, analyse and calculate shape and motion in 2-and 3-dimensional space in different contexts  (NQF Level 3, Credits: 4, Price: R3800) (SAQA: 9013, NQF Level 3, Credits: 4, Price: R3800) – Interpret and use information from texts  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 8969, NQF Level 3, Credits: 5, Price: R4750) – Investigate life and work related problems using data and probabilities  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 9012, NQF Level 3, Credits: 5, Price: R4750) – Use mathematics to investigate and monitor the financial aspects of personal, business and national issues  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 7456, NQF Level 3, Credits: 5, Price: R4750) – Write texts for a range of communicative contexts  (NQF Level 3, Credits: 5, Price: R4750) (SAQA: 8970, NQF Level 3, Credits: 5, Price: R4750) – Manage hatching eggs for setting  (NQF Level 3, Credits: 10, Price: R9500) (SAQA: 119449, NQF Level 3, Credits: 10, Price: R9500) – Manage post-brooding broiler production activities  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119396, NQF Level 3, Credits: 15, Price: R14250) – Manage the brooding of poultry chicks  (NQF Level 3, Credits: 10, Price: R9500) (SAQA: 119409, NQF Level 3, Credits: 10, Price: R9500) – Manage the care of commercial layers  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119489, NQF Level 3, Credits: 15, Price: R14250) – Manage the care of poultry parent stock  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119474, NQF Level 3, Credits: 15, Price: R14250) – Manage the incubation process in hatcheries  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119439, NQF Level 3, Credits: 15, Price: R14250) – Manage the production of table eggs  (NQF Level 3, Credits: 10, Price: R9500) (SAQA: 119486, NQF Level 3, Credits: 10, Price: R9500) – Manage the rearing of poultry parent stock  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119493, NQF Level 3, Credits: 15, Price: R14250) – Manage the rearing of pullets for table egg production  (NQF Level 3, Credits: 15, Price: R14250) (SAQA: 119381, NQF Level 3, Credits: 15, Price: R14250) – Apply health management practices for poultry  (NQF Level 2, Credits: 12, Price: R11400) (SAQA: 119382, NQF Level 2, Credits: 12, Price: R11400) – Clean and disinfect on poultry holdings  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 119394, NQF Level 2, Credits: 5, Price: R4750) – Demonstrate basic understanding of the poultry production industry  (NQF Level 2, Credits: 2, Price: R1900) (SAQA: 119442, NQF Level 2, Credits: 2, Price: R1900) – Manage time and work processes within a business environment  (NQF Level 2, Credits: 4, Price: R3800) (SAQA: 14342, NQF Level 2, Credits: 4, Price: R3800) – Perform basic first aid  (NQF Level 2, Credits: 4, Price: R3800) (SAQA: 12483, NQF Level 2, Credits: 4, Price: R3800) – Show an understanding of the anatomy and physiology of poultry  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 119452, NQF Level 2, Credits: 5, Price: R4750) – Utilise bio-security practices in poultry production  (NQF Level 2, Credits: 8, Price: R7600) (SAQA: 119490, NQF Level 2, Credits: 8, Price: R7600) – Utilise environmental management practices on poultry farms and hatcheries  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119483, NQF Level 2, Credits: 10, Price: R9500) – Utilise feed management in poultry production  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119437, NQF Level 2, Credits: 10, Price: R9500) – Utilise health and safety principles in poultry production  (NQF Level 2, Credits: 4, Price: R3800) (SAQA: 119447, NQF Level 2, Credits: 4, Price: R3800) – Utilise water management in poultry production  (NQF Level 2, Credits: 8, Price: R7600) (SAQA: 119487, NQF Level 2, Credits: 8, Price: R7600) – Access and use information from texts  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 8963, NQF Level 2, Credits: 5, Price: R4750) – Apply basic knowledge of statistics and probability to influence the use of data and procedures in order to investigate life related problems  (NQF Level 2, Credits: 3, Price: R2850) (SAQA: 9009, NQF Level 2, Credits: 3, Price: R2850) – Demonstrate understanding of rational and irrational numbers and number systems  (NQF Level 2, Credits: 3, Price: R2850) (SAQA: 7480, NQF Level 2, Credits: 3, Price: R2850) – Identify, describe, compare, classify, explore shape and motion in 2-and 3-dimensional shapes in different contexts  (NQF Level 2, Credits: 3, Price: R2850) (SAQA: 9008, NQF Level 2, Credits: 3, Price: R2850) – Maintain and adapt oral communication  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 8962, NQF Level 2, Credits: 5, Price: R4750) – Respond to selected literary texts  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 8966, NQF Level 2, Credits: 5, Price: R4750) – Use mathematics to investigate and monitor the financial aspects of personal and community life  (NQF Level 2, Credits: 2, Price: R1900) (SAQA: 7469, NQF Level 2, Credits: 2, Price: R1900) – Work with a range of patterns and functions and solve problems  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 9007, NQF Level 2, Credits: 5, Price: R4750) – Write for a defined context  (NQF Level 2, Credits: 5, Price: R4750) (SAQA: 8964, NQF Level 2, Credits: 5, Price: R4750) – Brood poultry chicks  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119448, NQF Level 2, Credits: 10, Price: R9500) – Care for commercial layers  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119404, NQF Level 2, Credits: 10, Price: R9500) – Care for poultry parent stock during production  (NQF Level 2, Credits: 15, Price: R14250) (SAQA: 119385, NQF Level 2, Credits: 15, Price: R14250) – Handle eggs for setting at a hatchery  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119421, NQF Level 2, Credits: 10, Price: R9500) – Handle the collection and storage of the table eggs on the farm  (NQF Level 2, Credits: 10, Price: R9500) (SAQA: 119397, NQF Level 2, Credits: 10, Price: R9500) – Monitor the incubation process in hatcheries  (NQF Level 2, Credits: 15, Price: R14250) (SAQA: 119427, NQF Level 2, Credits: 15, Price: R14250) – Produce poultry broilers  (NQF Level 2, Credits: 15, Price: R14250) (SAQA: 119450, NQF Level 2, Credits: 15, Price: R14250) – Rear poultry parent stock to sexual maturity after brooding  (NQF Level 2, Credits: 15, Price: R14250) (SAQA: 119498, NQF Level 2, Credits: 15, Price: R14250) – Rear pullets for table egg production  (NQF Level 2, Credits: 15, Price: R14250) (SAQA: 119473, NQF Level 2, Credits: 15, Price: R14250)